| Dishes | Size | Price | ||||||
| Appetizers | ||||||||
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Served crisp with a zesty marinara and fresh basil. (Lanza-Style) Tossed with hot peppers and ... |
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Served with a zesty cocktail sauce and lemon ... |
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Little neck clams with sweet peppers, red onion, lemon butter and crisp ... |
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Crab and sausage stuffing with sage roasted garlic and lemon brown ... |
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Sauteed crisp served over field greens with chipoltle aioli. ... |
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Red, white, or fra ... |
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Red, white, or fra ... |
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Fried mozzarella wedges topped with marinara and ... |
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Extra virgin olive oil, garlic, white wine cannelloni beans and garlic ... |
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